• The New Fast Food™: The Veggie Queen™ Pressure Cooks Whole Food Meals in Less than 30 Minutes is now available in paperback. Exclusively on this website you will find a book with the absolute best production value: printed on recycled paper in the United States.
This is the only place that you will find this with a special lay-flat binding. It now has all the cooking charts conveniently located in a special appendix for easy viewing. (You won’t find this on Amazon – ever.)
Learn how to use a pressure cooker, get timing charts for beans, grains and vegetables as well as 150 delicious recipes without meat or dairy. Amazingly, 138 of the recipes are naturally gluten-free and all marked with a symbol. Directions for easily preparing oil-free dishes in the pressure cooker are also included.
• Vegan Under Pressure takes off where The New Fast Food left off. It has new and improved, cooking charts, as well as more information on using your pressure cooker, stove top or electric, in imaginative ways. Think of cornbread, cakes, cheesecakes and much more. The 12 robust chapters, in this more than 300-page book, cover information on how to make your own herb and spice blends to how to make veggies burgers like a pro with ingredients cooked in the pressure cooker. Click here for the expanded recipe table of contents.
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