Inspiring Ideas for Plant Based Eating

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Farm to Fermentation Festival

August 27, 2016 @ 2:30 pm - 3:30 pm PDT

Farm to Fermentation Festival

“Fermented Flatbreads and Soured Batters”

Join me at the Farm to Fermentation Festival on Saturday, August 27th  I will be speaking about fermentillas – how to make tortilla-like breads with fermented batter. It’s a wonderful topic and I will hopefully have many samples to share. It’s worth the drive from other places to attend this at least once.

Presentation will be at 2:30 pm in the Cypress Classroom

Cost:
$25 General Admission; $45 VIP (Advance purchase discounts available)

For More Information:
Contact: Visit Website

Venue

Finley Center
2060 W College Ave
Santa Rosa, CA 95401 United States
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Phone:
(707) 543-3737
View Venue Website