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The Veggie Queen™ — Creating
Vegetable Enthusiasm
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Jill
Nussinow
The Veggie Queen
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Jill is passionate about vegetarian foods — foods that come from
Mother Earth, especially vegetables and items such as mushrooms,
sea vegetables, flax and tempeh. Don't let it scare you if
these foods sound strange and unfamiliar.
Let Jill teach you the best ways to purchase, prepare, cook
and eat them, in a most delicious way.
The Veggie Queen™ will teach you about the joys and
benefits of eating colorful foods packed with phytochemicals
and antioxidants — and explain what that means in terms you
can understand. She straddles the line between dietitian, chef
and home cook.
Visiting this site is like having The Veggie Queen™
by your side, helping you cook and make great food choices
every day.
Whether it's choosing and cooking seasonal vegetables or
using a pressure cooker — you count on getting the information
that you need from Jill's cookbook The
Veggie Queen: Vegetables Get the Royal Treatment
or from her DVD Pressure Cooking: A Fresh Look, Delicious
Dishes in Minutes.
Jill is also available to speak to your group or organization
about vegetarian cooking, nutrition and health-related topics, or write for your
corporate newsletter. The Veggie Queen™ is all about
providing education in an easy-to-digest and entertaining
way.
Sign Up for The Veggie Queen Newsletter
Want to stay in touch with upcoming
events and additions to the recipe section? Enter your email
below to subscribe to Jill's occasional newsletter.
Subscribe
to
The Veggie Queen™
monthly newsletter |
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